Handmade Beech Wood Ladle (Japanese Spoon)
Handmade Beech Wood Ladle (Japanese Spoon)
Crafted in Tochigi Prefecture using traditional methods, this ladle is made from high-quality beech wood sourced from local mountains. Its simple, rounded design offers a warm, organic feel that sits comfortably in the hand. The natural wood grain gives each piece a unique character, making it a functional and beautiful addition to any kitchen.
Traditional Craftsmanship: Proudly made in Tochigi, Japan, following long-standing local woodworking traditions.
Natural Material: Carved from durable beech wood, known for its smooth texture and resilient nature.
Ergonomic Design: The rounded shape resembles a traditional "Otama" (ladle), making it perfect for serving soups, stews, or rice dishes.
Handcrafted Warmth: Each ladle has a unique appearance, reflecting the natural beauty of the wood it was carved from.
size | 95×300mm
material | Beech Wood , Finish | Unfinished / No lacquer coating
Made in Japan (Tochigi Prefecture)
Care Instructions & Notes
Natural Variations: As this is a natural wood product, each piece will vary slightly in color, shape, and size depending on the production period.
Authenticity: Natural characteristics such as wood darkening, small knots, or minor grain patterns are signs of authentic wood and are not considered defects.
Cleaning: To preserve the wood, hand wash with mild soap and dry immediately. Avoid soaking or placing in a dishwasher.
We offer worldwide shipping.
Free shipping on orders over SEK 1,000 within Sweden and over SEK 2,500 within the EU.
Shipping options and costs are displayed at checkout.
In-stock items are typically dispatched within 1–3 business days, with a delivery time of 2–4 days within Sweden. During busy periods, delivery may take a little longer.
If a pick-up point reaches capacity, the carrier will redirect your package to a nearby location. Please note that we cannot control which location is chosen, as it depends on space availability.