Premium Slightly Spicy La-Yu Chilli Oil

85 kr

Spice up your dishes.

This la-yu chilli oil with bits looks ferociously spicy, but it’s simply deliciously flavourful! Made with sesame oil, chilli, fried garlic and spicy soy bean paste, this la-yu is great as a super firey seasoning for rice. It’s can also be used for adding traditional flavour to ramen noodles, as a dipping sauce for dumplings or even making spicy grilled chicken. A gorgeous, rich, toasted spice, this is one great quality jar to have in your cupboard.

Background

La-yu, also known as rayu or chilli oil comes from China and can be made with a variety of different oils and chilli, but all for the same reason: to give your food an extra spicy kick.

How To Use

Chilli oil can be used to give a spicy flavour to any dish.
• Pour a little on to rice, soups, noodles, meat of vegetables.
• Mix some with soy sauce and rice vinegar to make a dip for gyoza.


Nutrition
Per 100g:
Energy: 656kcal
Fat: 62g
Carbohydrates: 15g
Protein: 5.4g
Sodium: 4.0g

Made in Japan

Delivery to  EU only

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