Higashimaru Beef Donburi Seasoning | 52 g

60 kr

Make perfect beef donburi every time with this pack of donburi seasoning, specially formulated for any donburi containing beef. Also nice with pork donburi, each box contains four single serve sachets of flavourful seasoning guaranteed to bring out the beef and onion flavours. Have a fantastic donburi ready to eat in minutes flat!

Donburi is an easy Japanese meal in a bowl, consisting of a bed of rice with some sort of savoury food on top, normally consisting of meat and vegetables. Popular varieties include katsudon (with a pork cutlet), oyakodon (with a chicken and egg omelette), and gyuudon (with a beef and onion stew).

How To Use
To make a classic gyuudon:
• Add 80ml water, 1 sachet of donburi seasoning and 1/4 chopped onion to a pan and simmer.
• Once the onion has softened, add 60g chopped beef and cook further.
• When the beef has heated through, pour beef and onion mixture on top of a single serve of cooked rice in a large donburi bowl. Enjoy!


Per 100g:
• Energy: 1314kJ/314kcal
• Fat: 2g
  (of which Saturates: 0.8g)
• Carbohydrate: 63g
  (of which Sugars: 32g)
• Protein: 11g
• Salt: 19.8g

Made in Japan

Delivery to  EU only

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