195 kr

Five types of lucky dishes using motifs that have long been considered auspicious in Japan. 

Pine on a soybean plate. Pine is a symbol of "immortality and longevity" because it is a strong tree that can withstand the cold even during the winter and keeps its blue leaves. The calm Oribe glaze is perfect for the image of a pine tree. A bean dish of just the right size to put condiments and snacks on. Also for soy sauce dishes used for sashimi. You can also use it as a container to put side dishes and fruits in addition to one soup and three vegetables. 

Although it is small enough to fit in the palm of your hand, it seems to play an active role at the table.

size | W11.8 x D5.4 / H2 cm

material | pottery (white clay) / candy glaze / oxidized

microwave |OK

dishwasher | x

Made in Japan

Photos copyright by Studio M' / Marumitsu Poterie

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