Bisco Original 21,5g
Bisco was born in 1933, when biscuits just had arrived in Japan. Featuring yeast in its cream, Bisco was Glico’s second product formulated to contribute to enhanced nutrition.
Glico Bisco Original - Bisco are Japanese double cookies, known for over 80 years, with a filling of a light milk cream.
Made in Japan
Per 100g:
• Energy: 2100kJ/502kcal
• Fat: 23g
• Carbohydrate: 67.9g
• Suger: 64.7g
• Protein: 5.6g
• Salt: 0.51g
WHEAT flour, sugar, shortening, LACTOSE, sweetened condensed MILK, whole MILK powder, salt, WHEAT protein, starch, LACTIC acid bacteria / calcium carbonate (E170), baking powder, emulsifier [lecithin (SOYBEAN) (E322)], flavoring, monosodium glutamate (E621), vitamin B1, vitamin B2 (E101), vitamin D.
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