KIBI-DANGO 130g

72 kr

Japanese Rice Cake.

Made in Japan

Nutrition
Per 100g:
• Energy: 1356kJ/324kcal
• Fat: 0.3g
• Carbohydrate: 78.1g

• Suger: 67g
• Protein: 2.2g
• Salt: 0g

Ingredients

starch syrup, sugar, glutinous rice flour, roasted SOYBEAN powder, BUCKWHEAT flour / emulsifier [lecithin (SOYBEAN)(E322)].

Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

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